Eureka Mills: Brown Bread Flour, Stoneground, Unbleached, 2.5kg

Brown Bread Flour, Stoneground, Unbleached, 2.5kg

 

Brown bread flour is simply white bread flour that includes a percentage of bran.

• Stoneground
• Unbleached
• No additives
• GMO free
• Glyphosate Free
• Flavourful
• Milled from locally cultivated wheat
• Milled from only the highest quality wheat
• No additives or preservatives
• No harmful chemicals
• Locally produced in the Helderberg and Swellendam
• Grown in naturally enriched soil using the ancient crop rotation system, resulting in few pesticides being used
• Source of bran, which is rich in nutrients
• More fibre than white bread flour, which helps with heart health & digestion
• Has a protein count of 11%
• Much more economical & eco-friendly than commercial flour
• Can be used in all yeast baked goods; gives you a high rise & medium-fine crumb.

 

What can I bake with Brown Bread Flour ?

• Brown Bread
• Roti
• Health Rusks